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Habanero Infused Guacamole

 2 tbsp Caliente Habanero Hot Sauce
 6 large avacados
 1 small yellow onion
 1 bunch cilantro
  tbsp sea salt
 2 Serrano peppers
 3 l limes for juice
 1 medium tomato

Remove pits from avocados, and place in large bowl with finely diced onion, lime juice, peppers and hot sauce.


Mash thoroughly with a potato masher until desired consistency is achieved.


Stir in finely diced tomato and chopped cilantro.


Adjust salt, hot sauce and lime juice to your taste.